{"Status":"Success","Result":[{"id":1,"name":"Pizza Dough","cuisine":"Italian","ingredients":[{"name":"All-Purpose Flour","quantity":"3.5 cups"},{"name":"Warm Water","quantity":"1.25 cups (110°F/45°C)"},{"name":"Active Dry Yeast","quantity":"1 packet (2.25 tsp)"},{"name":"Sugar","quantity":"1 tsp"},{"name":"Salt","quantity":"1 tsp"},{"name":"Olive Oil","quantity":"2 tbsp"}],"instructions":"In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy. In a large mixing bowl, combine flour and salt. Add the yeast mixture and olive oil to the flour and mix until a dough forms. Knead the dough on a floured surface for about 8-10 minutes until smooth and elastic. Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for 1-2 hours, or until doubled in size. Once risen, punch down the dough, divide it into two balls, and roll out as needed for pizzas.","prepTime":15,"cookTime":0,"totalTime":75,"servings":2,"category":"Basics","nutrition":{"calories":200,"protein":"5g","fat":"4g","carbohydrates":"35g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":2,"name":"Margherita Pizza","cuisine":"Italian","ingredients":[{"name":"Pizza Dough","quantity":"1 ball (12-inch crust)"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1.5 cups (shredded)"},{"name":"Fresh Basil Leaves","quantity":"6-8 leaves"},{"name":"Olive Oil","quantity":"1 tbsp"},{"name":"Salt","quantity":"1/4 tsp"}],"instructions":"Preheat oven to 500°F (260°C). Roll out the dough and place it on a pizza stone or baking sheet. Spread tomato sauce evenly over the dough, leaving a small border around the edges. Top with shredded mozzarella cheese and fresh basil leaves. Drizzle olive oil on top and sprinkle with salt. Bake for 8-12 minutes until the crust is golden and the cheese is bubbly.","prepTime":15,"cookTime":10,"totalTime":25,"servings":2,"category":"Dinner","nutrition":{"calories":400,"protein":"18g","fat":"14g","carbohydrates":"50g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":3,"name":"BBQ Chicken Pizza","cuisine":"Fusion","ingredients":[{"name":"Pizza Dough","quantity":"1 ball (12-inch crust)"},{"name":"BBQ Sauce","quantity":"1/2 cup"},{"name":"Cooked Chicken Breast","quantity":"1 cup (shredded)"},{"name":"Red Onion","quantity":"1/4 cup (thinly sliced)"},{"name":"Mozzarella Cheese","quantity":"1.5 cups (shredded)"},{"name":"Cilantro","quantity":"2 tbsp (chopped)"}],"instructions":"Preheat oven to 500°F (260°C). Roll out the dough and place it on a pizza stone or baking sheet. Spread BBQ sauce evenly over the dough, leaving a small border around the edges. Top with shredded chicken, red onion slices, and mozzarella cheese. Bake for 10-15 minutes until the crust is golden and the cheese is melted. Sprinkle chopped cilantro on top before serving.","prepTime":20,"cookTime":12,"totalTime":32,"servings":2,"category":"Dinner","nutrition":{"calories":450,"protein":"25g","fat":"16g","carbohydrates":"48g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":4,"name":"Neapolitan Pizza","cuisine":"Italian","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"San Marzano Tomatoes","quantity":"1/2 cup (crushed)"},{"name":"Fresh Mozzarella","quantity":"4 oz"},{"name":"Fresh Basil","quantity":"5-6 leaves"},{"name":"Olive Oil","quantity":"1 tbsp"},{"name":"Salt","quantity":"1/2 tsp"}],"instructions":"Preheat oven to 900°F (480°C) or the highest temperature available. Stretch the dough into a thin round. Spread crushed tomatoes evenly, sprinkle salt, and place torn mozzarella on top. Add basil leaves and drizzle olive oil. Bake for 90 seconds to 3 minutes until the crust is blistered and cheese melts.","prepTime":15,"cookTime":3,"totalTime":18,"servings":2,"category":"Pizza","nutrition":{"calories":250,"protein":"10g","fat":"8g","carbohydrates":"30g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":5,"name":"Pepperoni Pizza","cuisine":"Italian-American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1 cup"},{"name":"Pepperoni Slices","quantity":"15-20 pieces"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread tomato sauce, sprinkle mozzarella, and evenly distribute pepperoni slices. Bake for 10-12 minutes until golden brown.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":320,"protein":"15g","fat":"14g","carbohydrates":"36g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":6,"name":"Cheese Pizza","cuisine":"Italian-American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1.5 cups"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread tomato sauce, sprinkle mozzarella. Bake for 10-12 minutes until cheese is bubbly and crust is golden brown.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":300,"protein":"14g","fat":"12g","carbohydrates":"35g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":7,"name":"Vegetarian Pizza","cuisine":"Italian-American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1 cup"},{"name":"Bell Peppers","quantity":"1/2 cup (sliced)"},{"name":"Mushrooms","quantity":"1/2 cup (sliced)"},{"name":"Black Olives","quantity":"1/4 cup (sliced)"},{"name":"Onions","quantity":"1/4 cup (sliced)"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread tomato sauce, sprinkle mozzarella, and top with vegetables. Bake for 10-12 minutes until crust is golden brown and cheese is melted.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":280,"protein":"12g","fat":"10g","carbohydrates":"36g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":8,"name":"Meat Lovers Pizza","cuisine":"American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1 cup"},{"name":"Pepperoni","quantity":"1/4 cup"},{"name":"Sausage","quantity":"1/4 cup (crumbled)"},{"name":"Bacon","quantity":"1/4 cup (cooked, crumbled)"},{"name":"Ham","quantity":"1/4 cup (diced)"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread tomato sauce, sprinkle mozzarella, and add meats. Bake for 10-12 minutes until crispy and golden brown.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":400,"protein":"20g","fat":"18g","carbohydrates":"35g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":9,"name":"Hawaiian Pizza","cuisine":"Canadian","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1 cup"},{"name":"Ham","quantity":"1/2 cup (diced)"},{"name":"Pineapple","quantity":"1/2 cup (chunks)"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread tomato sauce, sprinkle mozzarella, add ham and pineapple. Bake for 10-12 minutes until golden brown.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":320,"protein":"15g","fat":"10g","carbohydrates":"38g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":10,"name":"BBQ Chicken Pizza","cuisine":"American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"BBQ Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1 cup"},{"name":"Cooked Chicken","quantity":"1/2 cup (shredded)"},{"name":"Red Onions","quantity":"1/4 cup (sliced)"},{"name":"Cilantro","quantity":"2 tbsp (chopped)"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread BBQ sauce, sprinkle mozzarella, add chicken, onions, and cilantro. Bake for 10-12 minutes until golden brown.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":340,"protein":"18g","fat":"12g","carbohydrates":"36g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":11,"name":"Buffalo Chicken Pizza","cuisine":"American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Buffalo Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"1 cup"},{"name":"Cooked Chicken","quantity":"1/2 cup (shredded)"},{"name":"Ranch Dressing","quantity":"1/4 cup"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread buffalo sauce, sprinkle mozzarella, add chicken, and drizzle with ranch dressing. Bake for 10-12 minutes until golden brown.","prepTime":15,"cookTime":12,"totalTime":27,"servings":2,"category":"Pizza","nutrition":{"calories":350,"protein":"18g","fat":"14g","carbohydrates":"35g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":12,"name":"Supreme Pizza","cuisine":"American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"8 oz, shredded"},{"name":"Pepperoni","quantity":"10 slices"},{"name":"Italian Sausage","quantity":"1/2 cup, cooked"},{"name":"Green Bell Pepper","quantity":"1/2 cup, sliced"},{"name":"Red Onion","quantity":"1/4 cup, sliced"},{"name":"Black Olives","quantity":"1/4 cup, sliced"},{"name":"Mushrooms","quantity":"1/2 cup, sliced"},{"name":"Olive Oil","quantity":"1 tbsp"}],"instructions":"Preheat oven to 475°F (245°C). Roll out the dough and spread tomato sauce evenly. Sprinkle shredded mozzarella, then layer pepperoni, sausage, bell peppers, onions, olives, and mushrooms. Drizzle with olive oil. Bake for 12-15 minutes until golden and crispy. Let cool slightly before slicing and serving.","prepTime":20,"cookTime":15,"totalTime":35,"servings":4,"category":"Pizza","nutrition":{"calories":350,"protein":"18g","fat":"16g","carbohydrates":"40g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":13,"name":"New York-Style Pizza","cuisine":"American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Mozzarella Cheese","quantity":"8 oz, shredded"},{"name":"Olive Oil","quantity":"1 tbsp"}],"instructions":"Preheat oven to 500°F (260°C). Roll out the dough into a thin, large circle. Spread tomato sauce evenly, then sprinkle with mozzarella. Drizzle with olive oil. Bake for 12-15 minutes until the crust is crispy and golden brown. Slice and serve.","prepTime":15,"cookTime":15,"totalTime":30,"servings":4,"category":"Pizza","nutrition":{"calories":320,"protein":"15g","fat":"12g","carbohydrates":"40g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":14,"name":"Chicago Deep-Dish Pizza","cuisine":"American","ingredients":[{"name":"Deep-Dish Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1 cup"},{"name":"Mozzarella Cheese","quantity":"12 oz, shredded"},{"name":"Italian Sausage","quantity":"1/2 lb, cooked"},{"name":"Parmesan Cheese","quantity":"1/4 cup, grated"}],"instructions":"Preheat oven to 425°F (220°C). Press dough into a deep-dish pan, pushing up the sides. Layer cheese, sausage, and sauce on top. Sprinkle with Parmesan. Bake for 35-40 minutes until golden. Let cool before slicing.","prepTime":20,"cookTime":40,"totalTime":60,"servings":6,"category":"Pizza","nutrition":{"calories":450,"protein":"20g","fat":"22g","carbohydrates":"50g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":15,"name":"Detroit-Style Pizza","cuisine":"American","ingredients":[{"name":"Thick-Crust Pizza Dough","quantity":"1 ball"},{"name":"Brick Cheese","quantity":"10 oz, cubed"},{"name":"Pepperoni","quantity":"12 slices"},{"name":"Tomato Sauce","quantity":"3/4 cup"}],"instructions":"Preheat oven to 475°F (245°C). Press dough into a rectangular pan. Add cheese along edges for crispy crust. Layer with pepperoni, then spoon sauce on top. Bake for 15-20 minutes. Slice and serve.","prepTime":15,"cookTime":20,"totalTime":35,"servings":4,"category":"Pizza","nutrition":{"calories":400,"protein":"18g","fat":"15g","carbohydrates":"45g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":16,"name":"Sicilian Pizza","cuisine":"Italian","ingredients":[{"name":"Thick-Crust Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1 cup"},{"name":"Mozzarella Cheese","quantity":"10 oz, shredded"},{"name":"Olive Oil","quantity":"2 tbsp"}],"instructions":"Preheat oven to 450°F (230°C). Press dough into an oiled baking sheet. Spread sauce, sprinkle cheese, and drizzle olive oil. Bake for 20-25 minutes until golden. Let cool, then slice.","prepTime":20,"cookTime":25,"totalTime":45,"servings":6,"category":"Pizza","nutrition":{"calories":380,"protein":"16g","fat":"14g","carbohydrates":"42g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":17,"name":"St. Louis-Style Pizza","cuisine":"American","ingredients":[{"name":"Thin-Crust Pizza Dough","quantity":"1 ball"},{"name":"Provel Cheese","quantity":"10 oz, shredded"},{"name":"Tomato Sauce","quantity":"1/2 cup"}],"instructions":"Preheat oven to 475°F (245°C). Roll dough very thin, spread sauce, then top with cheese. Bake for 10-12 minutes. Cut into squares and serve.","prepTime":10,"cookTime":12,"totalTime":22,"servings":4,"category":"Pizza","nutrition":{"calories":350,"protein":"14g","fat":"12g","carbohydrates":"40g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":18,"name":"California Pizza","cuisine":"American","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Mozzarella Cheese","quantity":"8 oz, shredded"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Avocado","quantity":"1, sliced"},{"name":"Grilled Chicken","quantity":"1/2 cup, sliced"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread sauce, and add cheese. Bake for 12 minutes. Top with avocado and chicken. Slice and serve.","prepTime":15,"cookTime":12,"totalTime":27,"servings":4,"category":"Pizza","nutrition":{"calories":370,"protein":"17g","fat":"14g","carbohydrates":"40g"},"createdAt":"2025-01-28T00:00:00.000Z"},{"id":19,"name":"Greek Pizza","cuisine":"Greek","ingredients":[{"name":"Pizza Dough","quantity":"1 ball"},{"name":"Tomato Sauce","quantity":"1/2 cup"},{"name":"Feta Cheese","quantity":"6 oz, crumbled"},{"name":"Kalamata Olives","quantity":"1/4 cup, sliced"}],"instructions":"Preheat oven to 475°F (245°C). Roll out dough, spread sauce, and add cheese and olives. Bake for 12 minutes. Slice and serve.","prepTime":15,"cookTime":12,"totalTime":27,"servings":4,"category":"Pizza","nutrition":{"calories":340,"protein":"13g","fat":"12g","carbohydrates":"38g"},"createdAt":"2025-01-28T00:00:00.000Z"}]}